Food Specials

  • New England Clam Chowder

    A bowl of homemade rich and hearty chowder loaded with fresh whole clams hand dug from Barnegat Bay, NJ, smoky bacon, onions, potatoes, and a touch of cream. Served with crunchy garlic bread. It’s sure to chase the Autumn cold away!

  • Maple Pork Belly Bites

    Chunks of hickory smoked pork belly basted with brown sugar, butter, and pure maple syrup then broiled till bubbling and caramelized, served with our homemade honey mustard

  • Cajun Angels

    6 Jumbo shrimp dusted with Cajun seasoning then pan seared blackened and served with a side of horseradish sauce for dipping

  • Stromboli

    Our homemade pizza dough rolled in sesame seeds then stuffed with thinly sliced ham, sweet green peas, mozzarella, ricotta, and pecorino romano cheese then oven baked till bubbling

  • The Bomb Chicken Sandwich

    A crispy panko breaded chicken breast topped with our 5 cheese macaroni & cheese, slices of smoky bacon, melted pepper jack cheese, and a drizzle of our sweet homemade honey mustard bbq sauce, served on a kaiser roll fresh from Caputo’s Bakery with a side of shoestring fries

  • Herb Roasted Chicken

    Juicy chicken legs and thighs rubbed with fresh rosemary, thyme, olive oil and garlic then oven roasted and served with whipped brown sugar acorn squash and roasted brussels sprouts

  • Asian Steak and Shrimp

    Delicate flame grilled hanger steak and jumbo shrimp sautéed with bell peppers, onions, and mushrooms in our homemade Asian teriyaki sauce, served over a bed of rice

  • Wild Mushroom Ravioli

    Rich ravioli stuffed with mozzarella, portobello and crimini mushrooms tossed with sautéed fresh spinach, garlic, shallots, and thyme then simmered in our creamy Alfredo sauce

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